Recently, we have started cooperating with Oklahoma State University to help recycle some of their kitchen waste. You can read more about OSU's sustainability efforts and recycling programs here.
http://sustainability.okstate.edu/operations
Twice a week Tom goes to the OSU Student Union and picks up their food waste bins. He brings them home and dumps them into our compost pile. There are always a lot of citrus peels as you can see in this picture!
It is important to add dry material, such as leaves or straw to the wet kitchen waste, so he also gathers bags of leaves around town that he adds to the compost pile. See this blog entry.
http://windyacresnaturalfarm.blogspot.com/search?q=leaf+mountain
Then, about once a week, he turns the compost pile and mixes everything together with the tractor.
It takes some time for the compost materials to decompose. But, after a while we end up with something that looks like this.
At first glance, it just looks like a pile of dirt. But, upon closer examination, this is what it looks like.
The Black Gold of fertilizers!
Hey Nancy! Your blog was forwarded to me in my job as Media Marketing Specialist in University Dining Services. I may be re-posting it in the next few days with some of our sustainability information. I am so glad this found it's way to me. Keep up the good work! (Plus, it was great to see you at LifeChurch back in December!)
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